Dustin’s Zucchini Bread

Recipe: Perfect Dustin’s Zucchini Bread

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Dustin’s Zucchini Bread.

You can have Dustin’s Zucchini Bread using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Dustin’s Zucchini Bread

  1. Prepare 3 cups of all purpose flour.
  2. It’s 2 cups of white sugar.
  3. You need 1 teaspoon of baking soda.
  4. You need 1/2 cup of chopped nuts (your choice, I like chopped black walnuts or almond slivers).
  5. It’s 1/4 teaspoon of baking powder.
  6. You need 1 teaspoon of salt.
  7. Prepare 3 teaspoons of ground cinnamon.
  8. It’s 3 of large eggs.
  9. It’s 1 cup of vegetable oil.
  10. You need 2 cups of fine shredded zucchini (or wet fruit or veggie of your choice).
  11. It’s 1 teaspoon of vanilla.

Dustin’s Zucchini Bread instructions

  1. Preheat oven to 350. Beat eggs until foamy then add other wet ingredients one at a time while mixing slowly. Then add the dry ingredients and mix thoroughly. Spray your Bundt pan or 2 loaf pans with Pam or grease and flour. Pour in batter and bake for 1 hour or until a butter knife comes out clean..
  2. Let cool and remove from pan(s). Slice and cover, will remain fresh at room temperature for about 4 days. Hint… once the bread dries out a little, try making French toast with a simple egg wash. Blow minds!.

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