Stuffed Zucchini

Recipe: Perfect Stuffed Zucchini

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Stuffed Zucchini. This delicious stuffed zucchini recipe can be served as either a side dish or a main dish. Stuffed zucchini is a delicious and nutritious meal that is perfect for grilling on a nice summer's day or great for eating on a cold winter's night. Here are some health benefits of stuffed zucchini: Zucchini squash are low in carbohydrates and calories, and are brimming with fiber and vitamin C, which helps promote a healthy immune system.

Six brilliant ways to stuff zucchini from Every summer I fall in love again with zucchini—but it takes a minute. I forget how versatile the summer squash is: You can slice it thinly. You can have Stuffed Zucchini using 9 ingredients and 16 steps. Here is how you cook that.

Ingredients of Stuffed Zucchini

  1. You need 6 of medium zucchini.
  2. You need 2 of large sweet onion.
  3. You need 2 of sweet red peppers or 1 red pepper.
  4. You need 6 of garlic cloves.
  5. Prepare 2 of eggs.
  6. You need 3 tablespoons of fresh parsley.
  7. Prepare 1/2 teaspoon of white pepper.
  8. You need 2 tablespoons of garlic salt (or to taste).
  9. It’s 2 cups of shredded mozzarella cheese.

This Sausage Stuffed Zucchini is great to serve as a vegetable side, or even as the main dish for a light summer lunch. Fresh zucchini is stuffed with Italian sausage, fresh tomatoes, Parmesan, garlic. Looking for the best Stuffed Zucchini recipes? Get recipes like Giant Sausage Stuffed Zucchini, Taco-Stuffed Zucchini Boats and Stuffed Zucchini with Turkey Sausage from Simply Recipes.

Stuffed Zucchini instructions

  1. Ingredients.
  2. Finely chop the onion, pepper and garlic.
  3. Put it on a pan with a small amount of oil and saute until onions and pepper are tenders.
  4. Gently wash the zucchini and cut it in halve lengthwise, scoop out to a seeds.
  5. Do it with all of them.
  6. Finely chop the seeds.
  7. Add it to a pan with the sauteed onions, pepper and garlic, cook until the seeds are tender and let cool.
  8. Put it in a bowl add the eggs.
  9. Garlic salt.
  10. Parsley.
  11. Pepper.
  12. And mozzarella.
  13. Mix well.
  14. Preheat the oven 375 degrees.
  15. Spray a baking pan, put the zucchini halves, stuffed with the mixture.
  16. Place in the oven and bake for 45 minutes or until the zucchini is tender.

Chop the zucchini flesh and set aside. It's a stuffed zucchini, made with breadcrumbs and garlic and butter and poultry seasoning. This zucchini is stuffed with a simple mixture of seasoned bread crumbs and butter. Stuffed Zucchini with Cheesy Breadcrumbs Recipe These stuffed zucchini are sure to be a favorite at any gathering. Overflowing with artichoke hearts, parmesan cheese, and pine nuts these are hearty.

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