Zucchini fritters

How to Make Delicious Zucchini fritters

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Zucchini fritters. With freshly grated zucchini, egg, flour, and herbs, they are easy. Serve with a garlicky lemony sour cream dipping sauce. Quick and easy to make, these Zucchini Fritters make for a healthy appetizer, side dish, light meal or even snack.

Zucchini Fritters – These fritters are unbelievably easy to make, low calorie, and the Now these fritters are unbelievably easy to whip up. Simply grate your zucchini, drain them completely using a. They are perfect for summer zucchini surplus and will disappear at the table. You can cook Zucchini fritters using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Zucchini fritters

  1. You need 1 of large zucchini jullienned.
  2. Prepare 1 cup of garam flour.
  3. It’s of salt and pepper.
  4. It’s 1 of egg.
  5. You need 1-1 1/2 cup of water.
  6. Prepare 1 tsp of turmeric powder.
  7. It’s 1 bunch of dhania nicely diced.
  8. You need of oil.

Zucchini fritters are "a blast from the past". Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside. These crispy, crackly zucchini fritters take inspiration from the traditional Bengali onion snacks piyaju.

Zucchini fritters step by step

  1. In a large mixing bowl, put the flour, egg, water, turmeric powder, dhania, salt and pepper and mix to form a nice smooth paste.
  2. Heat the oil in a large sauce pan to medium high].
  3. Dip the zucchini pieces into the batter and pick one by one dipping into the oil. allow to rise and be golden.
  4. Remove and put in an underlined container serve hot as a snack..

Learn how to make easy and delicious zucchini Fritters or zucchini pancakes/ zucchini cakes/zucchini patties. Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long. We love the crisp edges, tender centers and how easy they are to make. Zucchini fritters turn your favorite summer vegetable into crisp, golden patties. Prepare the Zucchini – Grate the zucchini using a box grater or food processor and then squeeze out the liquid.

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