Sautéed Zucchini

Recipe: Perfect Sautéed Zucchini

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Sautéed Zucchini. Sautéed Zucchini from Delish.com is a fast and simple vegetable side you can cook any day of the week. This easy, quick-sautéed zucchini is the perfect side dish for those nights. Sautéed zucchini is a quick, easy, and healthy side dish.

Sautéed zucchini with lemon, garlic, butter and fresh thyme is a great side dish to serve alongside Italian foods and many other types of roasted and. Sauteed Zucchini. this link is to an external site that may or may not meet accessibility guidelines. To make simple sautéed zucchini, coins of zucchini are browned in a pan. You can cook Sautéed Zucchini using 3 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Sautéed Zucchini

  1. You need 1 of large zucchini.
  2. It’s to taste of salt, pepper, garlic powder, chipotle seasoning, & paprika.
  3. You need 1/2 cup of butter.

I saw a table at the market the other night groaning under the weight of a mountain. Sautéed zucchini with parmesan, truffle oil, garlic and parsley makes for a flavorful and tasty side dish. It's one of my favorite zucchini recipes that's quick and easy. This sautéed zucchini with dill is such a simple and easy side dish for summer meals.

Sautéed Zucchini step by step

  1. Slice zucchini and season with ingredients.
  2. In a frying pan on medium high heat add butter then zucchini and cook 3 to 4 minutes. Enjoy!!.

Great on its own, or serve with grilled chicken or fish. This sautéed zucchini recipe is made with fresh zucchini, olive oil, and garlic powder, and parmesan cheese adds an extra layer of flavor to this tasty dish. Cut the zucchini into small cubes. I usually cut them a couple of times lengthways and then slice them across to make smallish cubes or wedges. This sauteed zucchini recipe is easy as ABC.

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